WebNov 27, 2024 · Collard greens and kale also boost your intake of water-soluble vitamins. Both types of greens contain a range of B vitamins, including vitamin B-1, riboflavin, niacin, folic acid and vitamins B-5 and B-6. These nutrients support your metabolism and help maintain healthy skin and hair. Kale and collards differ slightly in their vitamin C content.
Warfarin and Alcohol/Food Interactions - Drugs.com
WebVitamin K is responsible for activating certain clotting factors in the blood. Those who are prescribed a blood thinner, such as Coumadin, are told to avoid foods high in Vitamin K because this will counteract the effects of the blood thinner. Leafy vegetables (e.g. kale, collards, turnip greens, swiss chard, salad greens, parsley, spinach) are ... WebSep 12, 2016 · My mother loves collard greens and taking Warfarin at the moment. Her doctor has said no to green veggies. I hope that this article can apply to her. Thanks. … i have a dream images
How to Follow a Warfarin Diet [Made Easy] - The Geriatric Dietitian
WebThe main dietary concern of taking warfarin has to do with the amount of vitamin K in your diet. Vitamin K changes the way warfarin affects the blood. When you eat foods that are high in vitamin K, you can decrease the effect of warfarin. ... Collard Greens, cooked 1 cup 836.0 Corn, yellow, cooked 1 cup 0.7 Corn, yellow, raw 1 cup 0.5 Cucumber ... WebJun 8, 2016 · Leafy Greens and Coumadin: Consistency is Key . In most cases, your doctor won’t ask you to avoid leafy green vegetables, since they offer many other benefits beyond vitamin K. Instead, your doctor … WebApr 16, 2024 · Collard greens, spinach, beet greens, watercress, kale, arugula, chard, romaine, broccoli, bok choy, the list goes on. And whether they're in a salad or soup, stir … i have a dream influence