WebJan 27, 2024 · Preheat oven to 300 degrees. Drain the artichoke hearts and boil in a pan filled with water for 10 minutes to soften. Drain the water from the artichokes and mix the artichokes in a bowl with all the remaining ingredients. Pour the mixture into a 9×9 inch pan baking pan and warm in the oven until heated through. Web11 hours ago · Geoffrey Zakarian, globe artichoke, artichoke dip, dip, recipe 2 views, 7 likes, 0 loves, 0 comments, 1 shares, Facebook Watch Videos from Food Network: For easy …
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WebApr 13, 2024 · Preheat oven to 350°F. Drain and chop the artichoke hearts. Thaw and drain/squeeze out excess water from spinach. (10 oz spinach, 1 can artichoke hearts) In a … WebFeb 10, 2024 · 1 (14 oz.) can artichoke hearts, drained and chopped ; ½ cup frozen spinach, thawed and drained ; ½ cup shredded mozzarella cheese; Step 1. Preheat the oven to 350 … for wedding gifts parents
Hot Spinach Artichoke Dip The Modern Proper
WebJul 22, 2015 · Boil spinach and artichokes in 1 cup of water until tender and drain. Discard liquid. Heat cream cheese in microwave for 1 minute or until hot and soft. News from around the web. WebSep 23, 2024 · Reduce heat to low; stir in cream cheese and sour cream. Add artichoke hearts, Parmesan cheese, salt, pepper and red pepper flakes; cook for 1-2 minutes or until heated through. Transfer to an ungreased 1-1/2-qt. microwave-safe dish; sprinkle with cheddar cheese. Cover and microwave on high for 2-3 minutes or until cheese is melted. directions to moffitt cancer center